A good cookbook gets well used and eventually becomes filled with notes, papers, smudges and miscellaneous residue from family gatherings. It is repeatedly hauled on and off the bookshelf, and the better the recipes it contains, the more quickly it shows loving wear. However, I was recently introduced to a fresh, fun and innovative cookbook that I can't wear out, no matter how much I love it. And that's only the beginning of its advantages and delights...
As a low carber for many years I have found a great majority of terrific "low-carbed"
recipes online through forums, e-mail groups, friends, and various low carb
Websites. I can't even begin to estimate the hours spent online gathering great
recipes. I had always had an idea in the back of my mind that it would be great to
have some way to organize online, some kind of online recipe book, and I am very
pleased to tell you that someone has done exactly that...and in a fun, organized and
very interactive way.
Low Carb Is Easy (www.lowcarbiseasy.com) is a clever meshing of an
interactive cookbook and an information Website. The cookbook software contains a
database of over 100 recipes tested and approved as low carb, low GI (Glycemic
Index), and tasty - with most being only three carbohydrate grams or less. And
these are recipes specifically meant for enjoyment and to offer instructions on foods
that can be tricky to recreate in a low carb version. Chapters cover Biscuits, bread
and cakes; Desserts and ices; Main courses - cheeses, eggs, fish and nuts; Main
courses - meat and poultry; Salads, soups and vegetables; Sauces, snacks and
sweets. All recipes come with complete nutritional information, including carb
counts.
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